Great day for a birthday lunch at Heart and Hand restaurant in Clifton, Virginia. Haven't been here in years but was so glad it was such a nice day in the country. Michelle was celebrating her birthday and neither Deb or Michelle had been to the restaurant before !
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The fall leaves are on their way out but the scarecrow decorating all the lamp posts in downtown Clifton were capturing the festive spirit!
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They are trying to work out the details of who owns what copyrights - publisher, writers etc. When they do, we all have to get a new copy of that great cookbook!!! Until then I thought I would include my favorite tomato soup recipe in this post- Deb and Michelle sampled it at lunch! Happy Birthday Michelle!!!! Always fun to spend the day with those two!!!!
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Old Fashioned Cream of Tomato Soup
1 stick butter
1/2 cup flour
4 cups milk
2 1/2 pounds canned diced tomatoes
1 1/2 cups tomato juice
1 1/2 cups prepared bloody mary mix
2 1/2 tsp salt
2 tsp pepper
1/2 cup sugar
2 cups heavy cream
Make a roux in large pot using butter and flour, careful not to brown. Add remaining ingredients, simmer 15 minutes. Garnish each serving with a dollop of sour cream and chopped green onions.
ENJOY!!!!
3 comments:
Looks like you had a great time! I was curious if you knew of a restaurant we ate at once when we were in DC - Two Quail? I think that was the name. It was near The Capital.
Hey Penny- Two Quail has gone out of business-early 09 I think. Never went there but it had been in business for 20 plus years. Very Victorian atmosphere. There are so many great restaurants in DC - just said to my husband this am - too many great restaurants too little time- you almost hate to repeat at a favorite!
Back in Florida????
Thanks Marcia. We leave this morning for Florida. It is about an 8 hour drive-not too bad.
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